Sausage machine belt specially designed for making sausages
As people's pursuit of gourmet food continues to escalate, sausages have become a delicacy loved by many people. Whether they are cooked at home or made in restaurants, sausages have become one of the signature dishes. When mass-producing sausages, how to make delicious sausages efficiently has become the focus of many food manufacturers. Sausage-making equipment, sausage cutting machines or sausage feeders are indispensable equipment, and are specially designed for making sausages. The sausage machine belt designed for sausages is an indispensable part.
Barbieri Sausage machine belt is made of polyurethane material and has a high-strength steel wire core or Kevlar rope core as a strong layer to ensure the accurate operation and stability of the sausage machine. The Sausage machine belt is highly resistant to wear and tear, even if It can run smoothly under high load and maintain excellent performance, thereby greatly improving sausage production efficiency.
The oval nail pattern on the back of the Sausage machine belt can quickly and stably clamp and transport sausages, and the cloth on the tooth surface can reduce noise.
Whether making slender mini sausages or large-diameter sausages, Barbieri is specially designed for making sausages. There are multiple models of T5, T10, and T9 tooth types for customers to choose from. The timing belts can also be customized to various lengths according to customer needs. Meet the needs of sausage production.
Barbieri Sausage machine belt can choose Kevlar core as the strong layer, which is more lightweight and flexible. The softness of Kevlar core allows the timing belt to bend better. Its excellent tensile resistance, environmental protection, wear resistance, and high wear and tear resistance have attracted many customers.
If you need to order, please contact our sales manager. We can customize according to specific needs to meet the production requirements of different manufacturers and different types of sausages.
